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Only 4 Ingredients.

So, I found this recipe on Pinterest and it was for 7 up Biscuits. They looked so good but all I had on hand was Mountain Dew. So, here it is – Mountain Doo Biscuits. They turned out real nice and the family gobbled them up.

I suggest this recipe for anyone wanting to make something that is super easy for dinner or breakfast, this super easy, super tasty recipe will be a crowd pleaser. Put this with gravy or pot roast. It’s up to you.

I recommend this recipe and I also suggest putting some honey on the finished biscuit or jelly of your choosing.

I hope that you all will enjoy!

Biscuit Dough Cutouts

These biscuits really only call for four ingredients plus a baking dish to bake them in. All you need is:

4 Cups Bisquick Mix

1 cup of sour cream

1 cup of Mountain Dew

1 stick of butter (1/2 cup)

It is super simple and super delicious! Key word–simple!

In case you might need some bakeware…I am an Amazon Affiliate and any products purchased from these links will earn me a commission.

Mountain Dew Biscuits

Super easy, super fast, super delicous biscuits
Prep Time15 mins
Cook Time12 mins
Total Time32 mins
Course: Appetizer, Breakfast, Dinner, Main Course
Cuisine: American
Keyword: Biscuits, Breakfast, delicious, easy, simple
Cost: $10.00

Equipment

  • liquid measuring cup, dry measuring cup, mixing bowl, spoon, fork

Ingredients

  • 4 cups Bisquick mix
  • 1 cup sour cream
  • 1 cup Mountain Dew
  • 1/2 cup Butter

Instructions

  • mix sour cream and Bisquick mix with a fork until mixture is soft and crumbly. Mix Mountain Dew and Bisquick mixture together until it is a soft ball.
    Roll mixture onto a floury surface. work the dough until it's soft but firm. Flatten dough till it is about 1/2" to 1" thickness.
    cut out rounds with a glass rim or use a biscuit cutter.
    place stick of butter in baking dish in the 425°F Oven for a few minutes to melt the butter.
    Place and arrange biscuits in the baking dish on top of the melted butter. Don't worry about the biscuits touching.
    Bake @ 425°F
    for 12 minutes or until golden brown.
    Enjoy!

Video

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